Rachel and Andy were in charge at Wiseys Pies and Bakehouse at 974 Eglinton East Saturday morning. While some we know enjoyed a muffin and a Pilot Coffee double espresso customers came and went. One ordered the large steak and mushroom pie custom-made for Sunday dinner. That’s the ten-inch number baked in the middle of the night and picked up at 8 a.m. Sunday or whenever.
