Reporters gives Adams switch a cynical response
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Midtown Yonge BIA to choose executive Feb. 23
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Mayor visits Leaside Select Hockey Tourney
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Mayor Tory and Councillor Jon Burnside visited the Leaside Arena this afternoon (Sunday, February 8, 2015) as the Select Hockey Tournament was booming right along on its final day. In the main picture, Mr. Tory drops the puck for one of the championship games. At top from left, Tory and Burnside with Laura, a volunteer at the Cops and Kids Pro Action League from Flemingdon Park, centre the mayor has picture taken with a young Leaside Flame and on the right enjoys some of Andy Elder’s Brisket Chili. These pictures were taken by the mayor’s office and there are many more on Twitter.
Toronto a Smart City? Not til we swab the subway
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Toronto Weather: February’s descent into hell
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Updated list of ice time availability at arena
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B.C. court finds Natpost libeled Green Party MLA
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NBC anchor Brian Williams forced to take leave
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Wisey’s has new store, new scone in planning
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| Gary Wise |
Wisey’s Pies and Bakehouse has plans to open a second location in the Roncesvalles neighborhood this Spring. The dynamic young company run by New Zealander Gary Wise and his Canadian wife Karen has become part of the lives of many Leasiders since the first shop opened in June 2014 at Eglinton Ave E and Laird Drive. You read about it first in the South Bayview Bulldog. Now the couple has teamed up with friends Anthony Spinley (another Kiwi) and his partner Jen Orenstein. This good news is transmitted from the Hawkes Bay area of New Zealand where Gary and Karen are catching some rays and conducting baking R&D on new products and varieties of pies at the Wiseys NZ bakery in Napier. That business is managed by Gary’s brother. Gary says that the perfected items will also be made at Wiseys in Toronto when he returns in March. Particularly, Gary notes a new scone recipe. So you heard it here first. The new scone is called the DOC — an acronym that stands for Date, Orange, Cinnamon. We are told it is divine. Gary also has an imaginative idea for a “bakers’ exchange” program by which well-known NZ bakers could work in Toronto and a Canadian baker would work at a Hawkes Bay Bakery in exchange. Wisey’s Pies and Bakehouse is up and running everyday even though the boss is away. Today’s output was right up to standard. (Saturday, February 7, 2015).



